Well being the Good Girl that I am I decided to create the best of both worlds a SNACK but made with honey and unbleached whole wheat flour. Here is the Oatmeal Delights we had - and yes they were edible and good.
1 cup of butter, softened
1 cup of honey
1 teaspoon vanilla
1 1/2 - 2 cups Whole Wheat Flour (going to try with Rice Flour next time)
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
3 cups Oats (I used Quacker as that is what I had on hand - would like to try with some whole organic oats!)
1. Heat oven to 350 degrees
2. Mix together butter, honey, eggs and vanilla in a bowl.
3. Then mix together flour, baking soda, cinnamon, salt and oats. Gradually add to honey mixture. If you need more flour or oats add til thick and will drop off a spoon.
4. Drop dough by the teaspoons onto a cookie sheet and bake about 10 minutes are until done - should be golden as the honey darkens the dough!!
OH then ENJOY!!!!
We are still playing with the ice cream recipes- when I find one I can't live without I'll share so far not much luck - Happy Day!!