Chicken Chile Con Queso uses one of our yummy dip mixes - little bit of cheesy chile flavor - definate southwest flavor - -
1 whole chicken (grassfed is best of course!)
1 Con Chile Queso mix from Collyott Farms (http://www.collyottfarms.com/)1 can of your favorite flavored diced tomatoes (we used fire roasted garlic by Hunts)
1 can of corn
any other vegetables you prefer - we once used canned zucchini instead of corn - so make this an original!!
Put your chicken in the crockpot...
Then add your tomatoes, corn and/or other choice veggies
Then top with your Chile Con Queso Dip Mix
Add about 3/4 cup water over mix
Bake at either HI/Lo according to your crockpot directions. High should probably be about 4-6 hours and Lo about 8 hours or more.
Then ENJOY!!! Goes great with mashed potatoes, buttered noodles, salad and bread. Here we have used the crockpot juices as a gravy for the potatoes. Let us know what you think - -
nothing like letting the crockpot make a good meal especially when the tempt outside's in the 100"s~lol~
ReplyDeleteHelen